Iconic Boston Food *NEW*

New England is famous for small farms, seafood, berries, and sweets. Join Dagmar to cook a meal celebrating famous local food. We’ll make clam chowder, baked cod, maple sweetened carrots, blueberry muffins, and Boston cream pie cupcakes. Instructor: Dagmar Smith

Sections

BOST-SU19.01

Start Date

July 26, 2019

Time

6:00pm

Location

CCAE

Cost

$90.00

Availability

9

Friday, 6-9pm. Jul. 26

Instructors: Dagmar Smith

Instructor

Dagmar Smith

Dagmar Smith has had a lifelong love for the culinary arts. A graduate of Cambridge School of Culinary Arts, she is classically trained, and has traveled extensively throughout the U.S. and Europe. Dagmar teaches at several adult education programs in the Boston area, and also offers private lessons both for individuals wanting to develop their skills, and for small groups organizing cooking lesson/dinner party events.

Website: dagmarcooks.com