You Need more Champagne: the Art of the Finest Bubbles *In-Person* *NEW*

In this deliciously-sparkling class, we'll explore what makes Champagne so unique by diving into the rich history behind the world's most iconic and luxurious sparkling wine, and the traditional methods to produce it that have been used for centuries. Guided by a Certified Champagne Specialist, you'll taste four distinct styles of Champagne: a classic Non-Vintage, an elegant Blanc de Blancs, a characterful Rosé, and a rare Vintage bottle. As you sip, you'll gain the tools to understand and appreciate the complexity and nuance in each glass, and walk away with a deeper knowledge of one of France's most prestigious wine regions. Whether you're a longtime bubble lover or a curious beginner, this class is your excuse to say it proudly: you need more Champagne! Instructor: Lucia Campo

Sections

Instructor

Lucia is a native Italian, born and raised in the beautiful landscape between lakes and mountains in the north of Italy. She earned her Master’s degree in Archaeology and a Master’s degree in Education. She worked for many years as an archaeologist in Tuscany, Piedmont and Lombardy, and has been a middle-school teacher of humanities and geography in Milan for the last ten years. In April 2023, Lucia moved to Boston and embarked on a new WSET course of study in the world of wine, driven by her deep interest in a subject so closely intertwined with culture, literature, archaeology and history. Lucia is also a Certified Champagne Specialist by Comité Champagne.

With a strong background in Italian culture, a true love for delicious Italian food and wine, and a passion for teaching in a friendly learning environment, Lucia is an enthusiastic ambassador of her cultural heritage.