Crafting The Perfect Carrot Cake *In-Person* *NEW*

Join us to learn how to bake this classic cake flavor! In this class, we will cover how to bake, assemble and decorate the perfect carrot cake. We will make a cream cheese frosting that is silky and smooth and explore many different decorating techniques. You will leave with a completed cake at the end of the class.Join us to learn how to bake this classic cake flavor! In this class, we will cover how to bake, assemble and decorate the perfect carrot cake. We will make a cream cheese frosting that is silky and smooth and explore many different decorating techniques. You will leave with a completed cake at the end of the class. Instructor: Sophie Frazier

Sections

Instructor

Sophie Frazier graduated from the Culinary Institute of Canada in 2013, where she was classically trained in French pastry. Sophie has since worked in a variety of different kitchens, making every kind of pastry, cake and confection she could get her hands on. She discovered a strong love for chocolate while working as Executive Chocolatier for the award winning EHChocolatier. Sophie has a playful and approachable take on classic French cuisine. She enjoys blending her art background with her culinary experience to craft visually compelling, flavor-forward recipes. Website: https://sophiefrazier.com/