Parisian Macarons

French macarons are sweeping the nation! These delicate and colorful almond confectionaries will be highlights at an afternoon tea or a sweet ending to a meal. They make perfect gifts for any occasion. We’ll make the shells and various fillings including Swiss buttercream, ganache, coffee, and fruit spread. You’ll learn different coloring and piping techniques to make creative shells. Take home your creations and share with your beloved ones. Light refreshments will be served during the class. Instructor: Ploy Khunisorn

Sections

MACA-WI20.02

Start Date

March 29, 2020

Time

11:00am

Location

CCAE

Cost

$90.00

Availability

2

Sunday, 11am-3pm. Mar. 29
French macarons are sweeping the nation! These delicate and colorful almond confectionaries will be highlights at an afternoon tea or a sweet ending to a meal. They make perfect gifts for any occasion. We’ll make the shells and various fillings including Swiss buttercream, ganache, coffee, and fruit spread. You’ll learn different coloring and piping techniques to make creative shells. Take home your creations and share with your beloved ones. Light refreshments will be served during the class.

Instructors: Ploy Khunisorn

MACA-WI20.01

Start Date

February 9, 2020

Time

11:00am

Location

CCAE

Cost

$90.00

Availability

0

Sunday, 11am-3pm. Feb. 9

Instructors: Ploy Khunisorn

Instructor

Ploy Khunisorn

Ploy Khunisorn is a native of Thailand. She went to Suan Dusit International Culinary School while she was working as a financial analyst in Bangkok. She came to the USA to do Master’s Degree in Sustainability at Harvard University and Master’s Degree in Education at Cambridge College. She started teaching Thai cooking classes at CCAE since 2014. She is also a senior program manager for the culinary arts, business, technology, home, and science at CCAE. With her love of traveling over 30 countries, she has learned varieties of cuisine around the world. With her passion for cooking and baking, she has expanded her repertoire teaching Japanese, Korean, vegan, gluten-free, pastry, and more.

Chef out her food passion on Instagram: @ployskitchen

Website: ployskitchen.com