Sheri Boyden
Explore the intersection of health and flavor with Sheri Boyden, a seasoned nutritionist, culinary professional, and passionate foodie! As a retired Registered Dietitian with over 25 years of experience, a degree in nutritionfrom UC Berkeley, and training from San Francisco’s California Culinary Academy, Sheri blends clinical knowledge with culinary skills to help you find the balance between delicious and nutritious meals. A recent transplant to Cambridge, she has spent the last eight years teaching at a culinary center in Reno, Nevada. Join Sheri as she explores some of our nation’s defining recipes.
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