Brazilian Favorites: Feijoada, Pão de Queijo, & Caipirinhas *In-Person* *NEW*

Discover the bold flavors and warm hospitality of Brazil in this festive hands-on cooking class. Together we'll prepare a traditional feijoada with pork, Brazilian rice, collard greens, farofa, and freshly baked pão de queijo. Sip a classic caipirinha while learning the stories and traditions behind Brazil's most iconic dishes. Come hungry and leave inspired to bring the flavors of Brazil to your own table. Instructor: Lika Camargo