Parent & Child Waffle Cone Holiday Art *In-Person* *NEW*

This holiday season, supplement or swap out your traditional gingerbread house with a winter wonderland tablescape made out of waffle cones! Students will learn how to make a delicious waffle cone batter, then cook and cut up various waffle cone shapes to craft a holiday house and pine tree, using isomalt syrup to create windows and glue everything together. Students will also learn how to make edible snow out of potato starch paper, food-grade glycerin, and edible diamond dust. Each parent and child pair will work together to create one holiday tablescape. Please bring a box to class to transport your holiday house. Instructor: Linda Khachadurian

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Instructor

Linda Khachadurian is a Beirut-born Armenian medical editor, multi-media edible artist and activist, and international educational nonprofit founder.

Her sugar and chocolate art has been sold at retailers such as UncommonGoods and Ben & Jerry’s Boston, and displayed everywhere from multiple East Coast art galleries to the Dorothy Chandler Pavilion in LA to the Marriott Marquis in NYC to the New England Botanic Gardens. Her edible art skills were also showcased on the Food Network show, Candy Land, and on the series The Charitable Confectioner on channel 9/Cambridge.

Her science and visual arts background allow her to explore how they intersect with culinary arts. She holds degrees from Johns Hopkins and Harvard.

Websites: www.lksweetart.com
www.charitableconfections.org