Alpine Cheese Classics *In-Person* *NEW*

Asian Appetizer & Tea Pairing *In-Person* *NEW*

Basic Culinary Skills & Techniques *In-Person*

Basic Knife Skills *In-Person*

Breakfast of the Eastern Mediterranean *In-Person*

Celebrity Chef Master Classes *In-Person* *NEW*

Cheese and Beer Pairing *NEW*

Chinese Steamed Bao *In-Person*

Chocolate and Cheese *NEW*

Cooking with Cast Iron *In-Person*

Cooking with Low Temperatures: Reverse Searing, Sous Vide, and More *In-Person* *NEW*

Couples Brunch in Spain with Sparkles *In-Person*

Date Night: A Taste of Southern Spain *In-Person*

Dim Sum for Beginners *In-Person*

Hand-Pulled Noodles From Scratch *In-Person*

Hearty Homemade Soups *In-Person* *NEW*

Historical Tour & Dinner in Chinatown *Offsite*

Indian Street Food *In-Person* *NEW*

Italian Wine and Cheese: The Perfect Pairing *In-Person* *NEW*

Korean Cooking *In-Person*

Laminated Doughs: Croissants *In-Person*

Laminated Doughs: Puff Pastry *In-Person* *NEW*

Making Mozzarella *In-Person* *NEW*

Massachusetts Chocolate History *In-Person*

Mastering the Art of French Poultry *NEW*

Moroccan Cuisine *In-Person* *NEW*

Regional American Cuisine: Louisiana *NEW*

Regional American Cuisine: Southeastern Farmlands *In-Person* *NEW*

Science and Art of Sugar Sculptures *In-Person*

Shumai Dumplings *In-Person* *NEW*

Simply Salmon *NEW*

Sushi for Beginners *In-Person*

Tapas de Primavera *In-Person* *NEW*

Terpenes, Honey and Cheese Pairing *In-Person* *NEW*

Thai Street Food *In-Person*

The Perfect Cocktail Party *In-Person* *NEW*

Valencia Spanish Paella *In-Person*

Vegetarian Spanish Tapas *In-Person*

Vegetarian/Vegan Thai Cooking *In-Person*